Ebro Foods, S.A. Overview
Pro stress-test →Ebro Foods is the world's largest producer of rice and the second biggest producer of pasta, operating in 23 countries worldwide. The company maintains strong market positions through a diverse portfolio of over 80 brands spanning rice, pasta, sauces, and specialty foods, generating €3.01 billion in 2025 revenue.
Strategic Profile
Pro stress-test →Ebro reported record adjusted EBITDA of €420.6 million in 2025, up 1.8% compared to 2024, with net profit growth of 3.4% to €214.8 million. The company maintains operational resilience through international diversification, with 97% of adjusted EBITDA generated in international markets. In early 2026, Ebro acquired the remaining 30% stake in Bertagni for €112.5 million, strengthening its premium pasta presence.
Competitive Landscape
Pro stress-test →Ebro maintains world leadership in rice production and is the second largest pasta manufacturer globally, with its Panzani brand a market leader in France. Primary competitors include Barilla (pasta leader in some markets), Conagra Brands, and regional players. Ebro's competitive advantage stems from scale, global distribution, brand portfolio depth, and supply chain integration.
Industry Context
Ebro Foods, S.A. operates in Food Processing & Manufacturing - Specialty Grains, Pasta & Rice.
Key facts
Founded: 1929 · Headquarters: Madrid, Spain · Employees: N/A · Revenue: €3.01B · Market cap: N/A