Apetit Oyj Overview
Pro stress-test →Apetit Oyj manufactures and sells plant-based food products in Finland, Norway, Sweden, and internationally through two segments: Food Solutions and Oilseed Products. The company sharpened its future strategy in 2016 to focus on becoming a leader in plant-based foods, with the November 2025 acquisition of Swedish frozen peas producer Foodhills demonstrating continued expansion.
Strategic Profile
Pro stress-test →Apetit is the market leader in Finnish frozen vegetables and frozen ready meals, leveraging its position as Finland's largest procurer of contract-grown field vegetables and largest developer of their cultivation. The company operates production facilities across Finland including frozen vegetables production in Säkylä and oil milling in Kirkkonummi, positioning itself for vertical integration and supply chain control in the Nordic plant-based food market.
Competitive Landscape
Pro stress-test →Apetit competes primarily with larger multinational food companies in frozen vegetables and plant-based foods sectors, including companies like Bonduelle (France), Agrofrost (Russia/Poland), and various regional players. The company's Nordic market dominance provides insulation in its home market, though larger players have greater distribution scale and brand recognition internationally.
Industry Context
Apetit Oyj operates in Plant-Based Food Manufacturing & Ingredients.
Key facts
Founded: 1950 · Headquarters: Helsinki, Finland · Employees: 315 · Revenue: $176M · Market cap: $102M